Nice and spicy from fresh habanero and serrano chilies, rich with mounds of fresh whole ginger, and enchantingly flavored with fresh basil, the “100” is a fantastic blend of standard and trending cocktail flavors.
A premium small-batch syrup brewed by hand in Oregon with seasonally-selected whole ingredients and natural sweeteners. Our syrups feature 40% less sugar than a typical mixer, yet are carefully formulated to have stronger flavor per serving. Each 16 oz. bottle makes 12-24 cocktails, or nearly one gallon of finished, full-strength soda.
Shelf stable for 24 months. Refrigerate after opening. Will keep refrigerated for 6 months
INGREDIENTS: Water, Ginger Juice, Organic Cane Sugar, Habanero Peppers, Serrano Peppers, Japanese Chilies, Organic Basil Leaf, Organic Ginger Concentrate, Citric Acid.
NUTRITION FACTS: Serv. Size: 1 oz (30 mL, 2 TBSP), Servings: 12 (per 12-ounce bottle), Amount Per Serving: Calories 50, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 13g (4% DV), Sugars 13g, Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet.
Recipes & Uses
Use to flavor cocktails as you would a simple syrup, or flavoring syrup such as grenadine. Pairs with vodka, gin, bourbon, or tequila.
For sodas, our syrups are typically mixed in a ratio of 1:6 or 1:7 with chilled, sparkling water. This creates a traditional-strength soda in terms of flavor and sweetness.
SPICY GINGER SYRUP RECIPES