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Spicy Cocoa for Two

Need a drink for you and a pal? We’ve got a tasty solution with an extra kick. 🍫🌶



COOK TIME: 5 MINS   //   YIELD: 2 SERVINGS
INGREDIENTS
2.5 heaping tbsp @momo_cocoa_coXocolátl cocoa mix
| 16 oz dairy or nut milk
| 2 oz @portlandsyrups Vanilla Spice Rooibos Syrup
DIRECTIONS

 In a saucepan, whisk together the cocoa and milk and warm until steaming. Add in the syrup, give it a stir, then divide between two mugs. If you want to kick it up a notch, dip your mugs in a mixture of thick sugar, cocoa, and chili powder before adding the cocoa.


 

Portland Syrup brews exquisitely flavored lower-sugar mixers using whole botanical ingredients. Each 16 oz. bottle will make nearly a gallon of finished soda, or 16-32 cocktails, depending on your palate. 

Ingredients: Water, cane sugar, vanilla, organic rooibos tea, whole cinnamon ascorbic cid, stevia

 

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